《夏季限訂》 每年約6至8月 金山「磺港漁火」為昔日金山八景之一，透過磺土加水產生化學作用，在夜裡發出熊熊火光，讓有趨光性的青鱗魚跳出海面再持網捕撈。如今，這種特殊的捕魚方式漸漸式微，為保留民俗文化，文化局擬列為新北市文化資產。青鱗魚瘋狂追逐火光、壯觀的萬魚群躍海面的畫面，是最有生命力的自然奇觀。這美麗耀眼的捕魚畫面，更曾榮獲國家地理雜誌攝影大賽地方榮譽獎的殊榮。 Limited on Jun to August Huanggang Fishing Harbor was once one of the Jinshan’ eight views. Through the chemical reaction of Sulphur soil and water, forms a glowing flare which attracts the fish jumping out of the sea and heading to the flare. The traditional fishing method starts to disappear nowadays. In order to preserve the folk culture, the Bureau of Cultural Affairs listed it as a cultural asset of New Taipei City. This beautiful and dazzling fishing scene has once won the honor of the National Geographic Magazine Photo Contest.

位處臺灣東北角的宜蘭縣，囿於三面背山、一面向海特殊地形，孕育獨特文化與人情味，呈現以三生共構的世外桃源，如今藉由亞洲第二長的公路隧道－「雪山隧道」，拉近與臺北不到50分鐘的時間，竭誠歡迎您打開心胸，細心品嚐自然環境的生態旅遊、養生的冷溫泉、豐沛的海洋遊憩資源，油綠的田園、悠閒漫活的生活，這就是水、綠、淨的宜蘭。集山林之美、湛藍海洋及豐富人文歷史的宜蘭，是您旅途中不可錯過的一環。

三百多年前，臺北有個區域「草木不生，地熱如炙」，當時居住於此的凱達格蘭人稱此地為Patauw(音譯)，意思為「女巫的住所」，因為此地硫磺味濃、煙霧瀰漫，傳說有女巫居住其間。三百年後，當初被稱為女巫住所的區域，卻成為眾人泡湯度假的美麗桃花源─北投。 北投背倚陽明山，溫泉泉源亦來自於此。除了漫步北投，認識它的過往今來之外，我們也將與您一同上陽明山，欣賞令許多遊客流連忘返的台北市百萬夜景。

台北最重要的河流之一．淡水河，孕育了從古至今，大稻埕及淡水的人們。18世紀末的大稻埕，因淡水港的開放後開始大放異彩，讓大稻埕成為商貿繁榮、人文薈萃之地。大稻埕擁有華麗的巴洛克式建築、傳統的閩南平房、明亮的紅磚洋樓，不論是古蹟建築、傳統民俗、茶行、布行、中藥材行、在地美食等，到處都有舊城的歷史軌跡。在這歷史悠久的古老街區中，擁有深厚歷史傳承的百年老舖與創意街區，打造出大稻埕新生活美學。 Tamsui River, one of the most important rivers in Taipei, gave birth to the life of early Taipei citizen. Dadaocheng and Dihua Street, both located beside Tamsui river, got more and more prosperous after Tamsui Harbor was open in the late 18 century. With well-preserved luxury Baroque style architectures, traditional Taiwanese style tea stores and Chinese herbal pharmacy, Dihua Street is a wonderful place for you to get to know the history of Taiwan's economic development process.

新竹柿餅在新埔鎮的旱坑里已經有170多年的歷史了。新埔鎮由於丘陵地的關係，且本身氣候乾燥少雨，再加上旱坑年在9~12月吹起的乾燥風，也就是當地人稱的九降風，九降風具有天然烘乾的效果，這使得自然的地理及天候條件，因此新埔鎮所生產的柿餅特別香Ｑ好吃，遠近馳名。 ※季節限定9-12月 Hsinchu persimmon has more than 170 years of history in Hsinbu Township. As it is a dry and rainless foothills place, there will be also the dry wind blowing on September to December. It is called “Wind of September” by the locals. The dried persimmon is well known, smell good and taste delicious caused by the dehydration of the seasonal wind and natural geographic position. *Seasonal limited on September to December